Manchurian Khakhra is a savory twist on the traditional Indian snack, crafted with pure ghee for authentic taste and superior texture. This crispy, flaky delicacy combines the beloved khakhra format with bold Manchurian flavors—delivering umami-rich notes from carefully selected spices and seasonings. Each bite offers satisfying crunch paired with the richness of premium ghee, making it an ideal accompaniment to tea or a standalone indulgence. Perfect for those seeking familiar comfort with an adventurous flavor profile, this khakhra maintains traditional preparation standards while introducing contemporary

A fusion twist...

How People Enjoy Manchurian Khakhra Every Day

• Healthy Manchurian Khakhra Pizza – Crisp, tangy base adds a bold Indo-Chinese twist to your pizza toppings.
• Manchurian Khakhra Made for Every Chai Break – Light, flavorful, and perfect with your daily chai or tea.
• Manchurian Khakhra with Every Sabzi – Pairs well with vegetable stir-fries or Indo-Chinese curries for added crunch and flavor.
• Manchurian Khakhra: The Classic Dal Pakwan Twist – Adds a tangy, crunchy twist to traditional dal pakwan.
• Enjoy Manchurian Khakhra with Hot Soup – Crisp and flavorful, it complements warm soups perfectly.
• Healthy Crunch with Manchurian Khakhra – Tangy, crunchy, and perfect for a snack anytime.